Agriculture
Program Description
This program will give the graduate entry-level skills in crop production, livestock management, and agricultural marketing. This agriculture diploma is offered online. Students may gain relevant hands-on experience with agribusinesses within their locality or beyond.
from: AGB 210, AGC 420, AGM 155, AGS 226, AGS 270, AGS 319,
AGS 331, or AGC 403.
Contacts
Brett Oetken, Instructor, Ext. 1273, Room C111, brett.oetken@witcc.eduGreg Strong, BS, BA, Division Chair Ext. 1480 Room B109 greg.strong@witcc.edu
Required Classes
| SDV 108 | The College Experience | 1 |
| AGS 242 | Animal Health | 3 |
| AGA 114 | Principles of Agronomy | 3 |
| AGA 154 | Fundamentals of Soil Science | 3 |
| AGS 113 | Survey of the Animal Industry | 3 |
| AGB XXX | Agriculture Elective | 3 |
| AGB 235 | Introduction to Agriculture Markets | 3 |
| AGB 470 | Farm Records, Accounts, Analysis | 3 |
| AGB 336 | Agricultural Selling | 3 |
| ENG 105 | Composition I | 3 |
| MAT 772 | Applied Math | 3 |
| AGB XXX | Agriculture Elective | 3 |
All students must attend the summer Program Orientation, or must meet/contact their Agriculture program advisor prior to taking their first course.
All part-time students must meet with a Agriculture program advisor to develop a sequential Plan of Study prior to taking their first course.” (failure to do so may result in the student taking longer to complete the program)
Students must take their program core courses in sequence, and during the same semester as is reflected on the published Plan of Study.
TOTAL CREDITS: 34.00
4647 Stone Avenue
Sioux City, Iowa 51106
800.352.4649
712.274.6400
info@witcc.edu
