Culinary Arts

Beginning Date
08/22/2026

Reports to
Chef Mike Gassaway 712-317-3200

Job Description
5-15 hours per week- $10.00 per hour 

2^nd year culinary students, who can manage people, and assist in any teaching tasks for both 1^st and 2^nd year students.

Job Qualifications
Organized, flexible schedule, empathetic, trustworthy