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Sioux City Restaurants: Favorite Foods and Places 

Restaurants, lunch counters, and cafes are a part of our everyday life. The Sioux City Public Museum’s Archives Manager, Tom Munson, will highlight this enjoyable part of our lives. The presentation will take a bite out of a few of the hundreds of Sioux City’s eateries, especially those of the past, now closed memories. Do you remember Green Gables, Danny’s, Joe Gantz’s Steak House, Toller’s Star Light Room, the Biltmore, and on and on? Come with your list of “now missing” favorite places to eat. 

In addition, Munson will explore renowned Sioux City favorite foods, like pizza, hot dogs, taverns, matzo ball soup, and hot fudge sundaes. Do you miss them? Come prepared with your list of favorites in food and restaurants. (Unfortunately, Tom will have no culinary samples from the past!) 

Adequate time will be given for discussion, memories and questions about this historically important subject. 

Location: Cargill Auditorium, D103, Entrance 14 or 15, Parking Lot 4 or 5 
Fee: No charge / Max: 40
Lifelong Learning membership not required 
Course #20/FY-CPDV-2218-09 

This Session emphasizes conviviality and conversation. Each month, a guest speaker gives a presentation on a topic with broad appeal. The format encourages audience participation and the free exchange of ideas. We provide refreshments so please be sure to register to ensure adequate supplies. 

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